Classic beef stroganoff in creamy sauce.
Recipe information
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Ingredients
- Beef — 500 g (fillet)
- Sour cream / Yogurt — 50 g
- Ground pepper (to taste)
- Dill (to taste)
- Herbes de Provence (to taste)
- Vegetable oil — 2 tbsp
- Beef — 500 g (fillet)
- Sour cream / Yogurt — 50 g
- Ground pepper (to taste)
- Dill (to taste)
- Herbes de Provence (to taste)
- Vegetable oil — 2 tbsp
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